recipes

Michelada: My Favorite Way to Doctor a Beer

October 11, 2011

I don’t really like beer that much. I never really drank beer in college, or after. Except for fruity lambics, me and beer just didn’t get along. Finally a few years ago I got to where I enjoy a good Hefeweizen, but even now, I’d rather NOT drink than drink most beers (and I’m ok […]

Read the full article →